1 cup water
2 tsp sugar
1 1/2 tbp extra-virgin olive oil
1 tsp salt
1 1/2 tsp dried oregano
1 1/2 cups whole wheat four
1 1/2 cups bread flour
1 1/2 tsp yeast
2 tsp whole wheat flour
6 ounces crumbled feta cheese
1 cup coarsely chopped fresh spinach